Ricetta Busìe (bugie) - Sweets tradizionale delle Langhe
There is no Carnival without a plate of lies: plain, filled? The choice is all yours! A simple and really quick recipe.
Ingredients
- farina di grano 00 500 g
- eggs 2
- butter 50 g
- sugar 50 g
- dry white wine 1 glass
- lemon peel 1/2 lemon
- baking powder 1/2 bag
- icing sugar 50 g
- peanut oil 1 L
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