Pan-fried truffle gnocchi with parmesan and fresh parsley | Recipes | Favuzzi | Olive oils and fine

Pan-fried truffle gnocchi with parmesan and fresh parsley | Recipes | Favuzzi | Olive oils and fine

www.favuzzi.com

In a frying pan over medium heat, pour a little Favuzzi delicate olive oil, add a knob of butter and sauté the gnocchi directly without boiling...

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Cooking tools:

  • Skillet
  • Stove
  • Plate

Ingredients

  • 250 g Favuzzi truffle gnocchi
  • Favuzzi delicate olive oil
  • Parmesan cheese
  • Fresh parsley

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