Roasted Red Pepper Soup – OatsRecipes

Ingredients

• 6 large red bell peppers, roasted and peeled
• 2 tablespoons olive oil
• 1 large onion, chopped
• 3 cloves garlic, minced
• 4 cups vegetable broth
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 1/2 teaspoon cayenne pepper (optional)
• 1/2 cup heavy cream (optional)
• Fresh basil leaves for garnish