Love Food Hate Waste
Unique and tasty summer side. Experience a miso-glazed sweetcorn dish, where umami richness melds with natural sweetness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Ingredients
- 2 corn cobs
- 1 Tbsp miso paste
- 1 tsp runny honey
- 1 Tbsp soy sauce
- 2 tsp sesame oil
- ½ cup chopped fresh coriander
- 2 Tbsp sesame seeds, toasted
- 2 tsp fresh chillies, chopped
- 1 Tbsp grated fresh ginger
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