Chicken Tinga & Añejo Huaraches - Mission Foodservice
Delicious Chicken Tinga and Añejo Cheese-stuffed Corn Tortillas served in single-serve huaraches—perfect for any occasion! Download the recipe now.
Ingredients
- 12 each 6" White Corn Tortilla
- 36 oz. Black Refried Beans, seasoned, warm
- 48 oz. Spicy Chicken Tinga
- 3 cup Avocado, diced
- 1 1/2 cup Queso Anejo Cheese, crumbled
- 1 1/2 cup Lime Crema
- As needed Cilantro, chopped
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