Caribbean Turkey Recipe

Ingredients

• Ground allspice 2 teaspoons (freshly ground preferred)
• Ground cinnamon 1 teaspoon
• Ground nutmeg 1/2 teaspoon
• Paprika 1 tablespoon (smoked paprika adds richness)
• Salt 1 tablespoon (sea salt or kosher salt)
• Black pepper 1 teaspoon (freshly cracked)
• 4 Scotch bonnet peppers, seeded and finely chopped (handle with care)
• 1 cup fresh lime juice (about 8-10 limes, for bright acidity)
• 1/4 cup soy sauce (adds depth and umami)
• 4 cloves garlic, minced
• 1/4 cup fresh ginger, grated
• 1/4 cup fresh thyme leaves
• 2 tablespoons brown sugar (to balance spice with sweetness)
• 1/4 cup olive oil (for moisture and smooth texture)
• 1/2 cup chopped fresh cilantro (adds herbal brightness)
• 2 cups cooked coconut rice (rich and fragrant)
• 1 cup black beans, cooked and drained (classic pairing)
• 1 mango salsa, fresh with diced mango, red onion, and lime juice
• Lime wedges for garnish
• Fresh parsley or cilantro for finishing touch