Rhubarb and Ginger Porridge – Mornflake
Rhubarb and ginger is a wonderfully sweet-spicy combination. Here, oats are cooked with ground ginger and ginger syrup for plenty of flavour.
Ingredients
- 100g Mornflake Creamy Superfast Oats
- 360ml almond milk
- 1 tbsp ginger syrup
- ½ tsp ground ginger
- 200g forced rhubarb
- 2 tbsp maple syrup
- 1 tbsp orange juice
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