Butternut squash soufflé - Bidfood
Make butternut squash souffle with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Ingredients
- 50g Everyday Favourites salted butter
- 20g Vegetarian shaved Italian hard cheese
- 50g Doves farm gluten free plain white flour
- 450ml Cravendale semi-skimmed milk
- 5g Colman’s dijon mustard
- 160g Butternut squash purée
- 3 Everyday Favourites medium free range eggs - yolk only
- 7 Everyday Favourites medium free range eggs - whites only
- 5ml KTC lemon juice
- 20g Everyday Favourites salted butter
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