Special Hyderabadi Biryani recipe at PakiRecipes

Ingredients

• 2 whole chickens skinned
• 1 1/2 kilograms rice basmati
• 500 grams yogurt
• 1 tablespoon red chili powder
• As per taste salt
• 12 teaspoons turmeric
• 2 teaspoons coriander powder
• 1 tablespoon garam masala
• 1 lemons' (large) juice
• 4 medium onion skinned & thinly sliced
• 3 tablespoons garlic (crushed)
• 2 teaspoons ginger (crushed)
• 10 green chillies
• 1 cup coriander fresh chopped
• 1-2 cups mint leaves
• 1-2 cups oil
• 6 green chillies chopped
• 2 tablespoons coriander leaves chopped
• some saffron soaked in two tbsp water drops kewra
• few drops of yellow food color