Lime spiked pancakes topped with blueberries, pecans, maple syrup
Enhance your cooking with Lurpak® Unsalted Butter's delicate flavor in risottos, baked goods, and more. Perfect for adding sophistication to everyday dishes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.lurpak.com.
Cooking tools:
- Food processor
- Griddle
- Microplane
- Mixing bowl
- Whisk
- Skillet
- Stove
- Spatula
- Measuring spoon
- Baking sheet
- Aluminum foil
- Oven
- Plate
Ingredients
- 225 g plain flour
- 1 tbsp baking powder
- 1 pinch of salt
- 1 tsp brown sugar
- 2 large eggs, beaten
- 30 g Lurpak® Unsalted Butter, melted and cooled
- 300 ml semi-skimmed milk
- Zest of 1 lime
- Lurpak® Unsalted Butter, for frying
- 200 g fresh blueberries
- 100 g pecans, roughly chopped
- maple syrup, to serve
- fresh blueberries, pecans, Maple syrup and Lurpak® Unsalted Butter
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Lime spiked pancakes topped with blueberries, pecans, maple syrup
lurpak.com
Lime spiked pancakes topped with blueberries, pecans, maple syrup
lurpak.com
Lime Spiked Pancakes Topped With Blueberries, Pecans, Maple Syrup
lurpak.com
Lime-Pancakes Topped With Blueberries, Pecans, Maple Syrup
lurpak.com
Lemon Blueberry Pancakes
krollskorner.com
Blueberry Pancakes with Lemon Syrup
studentrecipes.com
Fluffy Spiced Pancakes with Maple Syrup
cookingwithdarlene.com
Pancakes with orange & cardamom butter sauce
lurpak.com