How to make Santula Recipe
Santula is a traditional Odia dish from the eastern state of Odisha in India. It is a simple and nutritious vegetable curry made with a variety of seasonal vegetables. The dish is known for its light...
Keywords
- Santula Recipe
- How to cook Santula Recipe
- Ingredients of Santula Recipe
- Instructions for Santula Recipe
Ingredients
- 1/2 tablespoon Oil
- 1/4 teaspoon Mustard Seeds
- 1/4 teaspoon Cumin Seeds
- as required A Few Curry Leaves
- 1/4 Onion, Chopped
- 1/4 teaspoon Ginger Garlic Paste
- 1/2 Potatoes, Peeled And Chopped
- 1/4 Carrot, Peeled And Chopped
- as required Handful Of Beans, Chopped
- as required Handful Of Cauliflower Florets
- 0.13 teaspoon Turmeric Powder
- 1/4 teaspoon Red Chili Powder
- As required Salt To Taste
- as required Fresh Coriander Leaves For Garnish
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