Chile con carne canned – LE PARFAIT® | BOUTIQUE OFFICIELLE
Rinse the beans with cold water and then cover them 3 times their volume with water and allow them to soak 12 hours. Drain the beans and place them in a saucepan. Cover them with water then bring to...
Ingredients
- Beef 250 g
- Red beans (dry) 150 g
- Tomato 50 g
- Garlic 1 pod
- Onion 2
- Carrot 2
- Green peppers 1
- Cumin 1 c. coffee
- Olive oil 1 c. coffee
- Chili powder 2 c. coffee
- Salt (At your convenience)
- Pepper (At your convenience)
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