French Stew Recipe
Discover the ultimate French Stew recipe! Learn how to create a rich, flavorful, and hearty dish that brings the taste of France to your kitchen. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 tbsp Olive Oil
- 1 kg Beef Chuck (cut into cubes)
- 2 Onions (chopped)
- 3 Carrots (sliced)
- 4 cloves Garlic (minced)
- 2 cups Red Wine
- 4 cups Beef Broth
- 2 tbsp Tomato Paste
- 2 tsp Thyme (dried)
- 2 tsp Rosemary (dried)
- 2 Bay Leaves
- to taste Salt and Pepper
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