CAESAR ASPARAGUS – Les sauces Firebarns

CAESAR ASPARAGUS – Les sauces Firebarns

firebarns.com

Try this reinvented version of Caesar salad cooked with asparagus since it is a seasonal vegetable. Our Montreal steak spices and hot sauces perfectly enhance this reinvented classic.

View Original

Share this recipe:

Ingredients

  • +/- 20 asparagus
  • 6 slices cooked and roughly chopped bacon
  • 2 tbsp. tbsp Montreal steak spice
  • 2 tbsp. tablespoon of olive oil
  • Juice of half a lemon
  • 1/2 cup parmesan shavings
  • 1/2 cup garlic croutons
  • 1/2 cup Caesar dressing
  • A few drops of your Favorite Firebarns Hot Sauce

More Like This