Traditional Hand Pies - Canada's Food Island

Traditional Hand Pies - Canada's Food Island

canadasfoodisland.ca

Traditional hand pies filled with savory chicken and pork, served in flaky sour cream pastry—perfect for meat lovers!

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Ingredients

  • 2 cup Unsalted, cultured butter cubes
  • 4 cup All-purpose flour
  • 2 tsp Sugar
  • 2 tsp Salt
  • 1 cup Full-fat sour cream
  • 15 Chicken thighs
  • 6 lb Pork roast
  • 0.5 cup Summer Savoury (divided into two portions)
  • 1 cup Breadcrumbs
  • 2 cup Mashed Potatoes
  • Salt & Pepper to Taste
  • 1 Beaten Egg

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