Roasted Tomato and Poached Egg Crostini Brunch
Delight in this vibrant and flavorful brunch: roasted tomato and poached egg crostini. Enjoy the harmonious blend of crisped ciabatta slices, sweet, succulent roasted cherry tomatoes, a hint of red...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 8.8 oz cherry tomatoes, halved
- 2 tablespoons olive oil
- 1 tablespoon olive oil
- 1/2 teaspoon sea salt
- Salt and black pepper to season
- 4 large eggs
- 1 teaspoon balsamic vinegar
- 4 slices of ciabatta bread
- 1 small handful of fresh basil leaves
- 1/2 teaspoon red pepper flakes
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