Lotus Biscoff Copycat recipe by Mrs Ally

Ingredients

• 125g butter
• ½ cup white sugar
• ½ cup brown sugar
• 1 tablespoon liquid glucose/golden syrup
• ¼ teaspoon salt
• 2 heaped tablespoons *toasted* milk powder
• 2 and ½ teaspoons cinnamon powder
• ¼ teaspoon ginger
• 1 or 2 pinches freshly ground nutmeg
• 1 tiny pinch fine white pepper
• 1 tiny pinch freshly ground cardamom
• 1 egg
• 2 cups flour
• ½ teaspoon bicarbonate of