The Best Mary Berry Chicken and Mushroom Pie Recipe ๐
๐Mary Berry's Chicken and Mushroom Pie is a quintessential British comfort dish that combines tender pieces of chicken...
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Cooking tools:
- Pie weights
- Pie dish
- Pastry brush
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Oven
- Aluminum foil
- Plastic wrap
- Airtight container
- Spoon
Ingredients
- Chicken: About 3 cups of cooked chicken, diced
- Mushrooms: 2 cups of fresh mushrooms, sliced
- Butter: A generous dollop for sautรฉing
- Flour: 2 tablespoons for thickening the sauce
- Chicken Stock: 1 and 1/2 cups for a rich flavor
- Milk: 1/2 cup to create a creamy filling
- Oil: Just a splash for cooking
- Onion: 1 large onion, finely chopped
- Puff Pastry: 1 sheet, ready-rolled for ease
- Egg: 1, beaten for glazing
- Seasonings: Salt, pepper, and thyme to taste
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