Mary Berry Chicken and Ham Pie Recipe 🍗🥧
Elevate your dining experience with Mary Berry's Chicken and Ham Pie. Savor the perfect blend of tender chicken, flavorful ham, and golden pastry🍽️✨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Whisk
- Wooden spoon
- Kitchen scale
- Measuring spoon
- Pie dish
- Rolling pin
- Pastry brush
- Baking sheet
- Mixing bowl
- Fork
- Oven
- Stove
Ingredients
- 1 tbsp vegetable oil
- 1 large onion, chopped
- 2 garlic cloves, crushed
- 500g chicken breast, cut into bite-sized pieces
- 200g cooked ham, cut into bite-sized pieces
- 25g butter
- 25g plain flour
- 300ml chicken stock
- 150ml double cream
- 2 tsp wholegrain mustard
- Salt
- pepper
- 2 leeks, sliced
- 200g mushrooms, sliced
- 500g ready-made puff pastry
- 1 egg, beaten
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