Socca - Petites Choses
Socca, the traditional gf flatbread from Nice in the south of France. It is such a simple street food snack made out of chickpea flour
Ingredients
- 1 cup chickpea flour
- 1/2 tsp salt
- 1 tsp cumin
- 1/2 tsp piment d’espelette
- 1 tbsp persaillotte (parsley, garlic and shallot herb mix by Albert Ménès)
- 1 cup water , room temperature
- 3 1/2 tablespoons extra virgin olive oil , divided
- 2 tsp fresh thyme leaves
- extra olive oil for drizzling
- extra pepper for sprinkling
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