Norwegian Spice-Salted Herring with Garlic and Thyme | Seafood from Norway
Norway has a long tradition with herring served on bread. Here is a simple recipe where the base is spice-salted herring from jars.
Ingredients
- 2 glass Norwegian spice-salted herring
- 4 cloves garlic
- 1 pcs onion, red
- 2 dl crème fraîche
- 1 pcs lemon
- 0.5 tsp salt
- 2 tsp sugar
- 0.25 tsp pepper
- 1 tsp thyme, fresh
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