Sausage and Apple Quinoa Casserole Recipe: How to Make It
My family loves the variety this casserole offers. It’s unlike anything else I’ve made. —Brenna Norby, Grand Forks, North Dakota
Keywords
- quinoa sausage casserole
Ingredients
- 1 tablespoon olive oil
- 1 package (14 ounces) smoked kielbasa or Polish sausage, cut into 1/2-inch slices
- 1 small onion, chopped
- 1 cup chicken broth
- 1 cup apple cider or juice
- 1/4 teaspoon salt
- 1 package (16 ounces) frozen cut kale or frozen chopped spinach
- 1 cup quinoa, rinsed
- 1 medium apple, chopped
- 1/4 cup chopped pecans
- 1/4 cup dried cranberries
- 1 teaspoon dried sage leaves
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