Bean Sprout Salad Recipe | Samsung Food App

Bean Sprout Salad Recipe | Samsung Food App

app.samsungfood.com

Great Asian appetizer/side dish! If you are on a vegan diet, you can replace the chicken stock powder with Konbu seaweed stock powder. Also, if you like the spicy version, you can add 1 tsp tobanjan...

View full recipe on app.samsungfood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at app.samsungfood.com.

Share this recipe:

Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Colander
  • Zip-top bag
  • Measuring spoon

Ingredients

  • 1 lb bean sprout
  • 5 oz carrot, shredded
  • 2 tbsp wakame, soaked in water 20 minutes
  • 1 tsp chicken stock powder
  • 1 tsp soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp sesame seed
  • salt, to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This