SHRIMP SPRING ROLLS WITH PEANUT SAUCE – Dads That Cook
Fresh and easy shrimp spring rolls with a super tasty peanut dipping sauce. A light and healthy appetizer that the kids will love helping with!
Ingredients
- 1 lb shrimp, peeled and deveined (medium-large size)
- 1 package rice noodles, cooked according to package instructions
- 1 package rice paper wrappers
- 1 bunch fresh mint
- 1 bunch chives
- 1 tbsp peanut oil
- 2 tbsp peanut butter
- 3 cloves garlic, minced
- ¼ cup hoisin sauce
- ½ cup chicken stock
- 1 tsp chili paste
- 1 tsp sugar
- 2 tbsp shredded carrot
- 1 tbsp chopped peanuts
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