Loaded Baked Potato Soup - Hempler's Foods

Ingredients

• 8 slices Hempler’s bacon, diced
• 4 tablespoons unsalted butter
• 2 large leeks, trimmed, leaving white and light green parts only, chopped
• 3 garlic cloves, minced
• ⅓ cup all-purpose flour
• 3 pounds russet potatoes, peeled and cut into 1-inch cubes
• 4 cups chicken stock
• 1 cup milk
• 1 teaspoons salt
• 1 teaspoon black pepper
• 1 cup cheddar cheese, grated
• ½ cup sour cream