Pan-fried pork buns - Cookidoo® – the official Thermomix® recipe platform

Name: Pan-fried pork buns - Cookidoo® – the official Thermomix® recipe platform
Total time: 120 min
Ingredients: 400 g pork mince; 1 tsp sea salt; 15 g sugar; ½ tsp ground white pepper; 1 tsp toasted sesame oil; 15 g soy sauce; 50 g water; 250 g water; 1 tsp dried instant yeast; 500 g wheaten flour; ½ tsp sea salt; 1 tsp vegetable oil; 2 tbsp vegetable oil; water; 1 tsp black sesame seeds; 2 spring onions/shallots

cookidoo.com.au

Pan-fried pork buns with savory filling, flaky dough—perfect for Thermomix users! Try this easy recipe and enjoy delicious results. Sign up for free to access over 100,000 recipes.

View full recipe on cookidoo.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.com.au.

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Ingredients

400 g pork mince
1 tsp sea salt
15 g sugar
½ tsp ground white pepper
1 tsp toasted sesame oil
15 g soy sauce
50 g water
250 g water
1 tsp dried instant yeast
500 g wheaten flour
½ tsp sea salt
1 tsp vegetable oil
2 tbsp vegetable oil
water
1 tsp black sesame seeds
2 spring onions/shallots

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