Sweet Potato Orange Spinach Salad
A colourful and delicious fall salad recipe featuring a combination of tender sweet potato, sweet oranges, and green spinach. It's paired with a tasty homemade maple orange vinaigrette.
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Ingredients
- 1 tablespoon extra virgin olive oil
- 1½ lb. sweet potatoes, peeled and chopped into ¼-½ inch chunks
- 2 clementine oranges, peeled, segmented and cut in half
- 2 cups (packed) baby spinach
- ¾ cup feta cheese, crumbled
- ½ cup cashews (raw or roasted)
- 3 tablespoons green onions, chopped
- Sea salt, to taste
- 2 tablespoons extra virgin olive oil
- 2 tablespoons fresh clementine juice
- 3 teaspoons pure maple syrup
- ¼ teaspoon ground cinnamon
- ⅛ teaspoon sea salt
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