Maple Leaf Tavern Inspired Sticky Toffee Pudding | TasteToronto

Ingredients

• 1 cup chopped dates
• Boiling water
• 1 teaspoon baking soda
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 5 tablespoons unsalted butter, at room temperature
• 1/4 cup granulated sugar
• 1/4 cup dark brown sugar
• 2 eggs, at room temperature
• 2 cups heavy cream
• 1/2 cup dark brown sugar
• 1 tablespoon molasses