Potato Bacon Pie
Savor creamy potatoes, crispy bacon, and melty cheese in a comforting Potato Bacon Pie—easily made with simple ingredients for a cozy dinner or gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Pie dish
- Measuring cup
- Measuring spoon
- Aluminum foil
- Spoon
- Fork
- Skillet
- Paper towel
Ingredients
- 4 medium russet potatoes, peeled and thinly sliced
- 1 cup bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup milk
- 2 tablespoons butter, melted
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon fresh chives, chopped (optional)
- 1 unbaked pie crust
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