Easy Peach Cobbler French Toast Recipe

Easy Peach Cobbler French Toast Recipe

recipesbyclare.com

Transform ordinary French toast into a decadent dessert-like breakfast with this peach cobbler French toast. Thick bread slices topped with cinnamon peaches and crunchy topping.

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Cooking tools:

  • Fine-mesh sieve
  • Skillet
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Stove
  • Spoon
  • Plate
  • Kitchen scale
  • Zip-top bag
  • Rolling pin

Ingredients

  • 2 thick slices brioche, challah, or farm loaf bread
  • 2 medium eggs
  • 1 cup whole milk
  • 1 tablespoon vanilla extract
  • 2 tablespoons caster sugar
  • 1 can sliced peaches in syrup
  • 1 teaspoon cinnamon
  • 1 tablespoon cornstarch
  • 100g (about 6) digestive biscuits
  • 60g melted butter
  • 1 1/2 tablespoons soft dark brown sugar
  • Store-bought caramel sauce
  • Vanilla ice cream (optional)

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