Potato Zucchini Cakes
Description You can make this recipe as flavorful as you like or just keep it simple by using a few ingredients like salt and pepper on shredded vegetables with
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Cooking tools:
- Grater
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 large potatoes
- 2 zucchinis
- 1 cup of ground oat flakes
- 1 tablespoon of lemon juice
- 2 teaspoons of nutritional yeast
- 1 teaspoon of vegan Worcestershire sauce (optional)
- 1 teaspoon of dijon mustard (optional)
- salt
- pepper
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