Baked Ham with Plum Raisin Sauce | Recipes| Lee Kum Kee Home | Philippines
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 6-8 pounds ham, cooked
- 4 oz. raisin
- 2 cups water
- 2 tsp. ginger, finely chopped
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