Ingredients
- 6-8 pounds ham, cooked
- 4 oz. raisin
- 2 cups water
- 2 tsp. ginger, finely chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Ham and Pineapple with Lee Kum Kee Hoisin Sauce | Recipes| Lee Kum Kee Home USA
usa.lkk.com
Ham and Pineapple with Lee Kum Kee Hoisin Sauce | Recipes| Lee Kum Kee Home - CSA
csa.lkk.com
Ham and Pineapple with Lee Kum Kee Hoisin Sauce | Recipes| Lee Kum Kee Home Canada
ca.lkk.com
Delicious Raisin Sauce for Baked Ham
michiganplum.org
Braised Rice Cake with Hoisin Sauce | Recipes | Lee Kum Kee Home | Australia
au.lkk.com
Baked Gammon in Plum Sauce serves with Brussels in Oyster Sauce | Recipes | Lee Kum Kee Home | HONG
hk.lkk.com
Baked Ham with Sweet ‘n’ Sour Plum Sauce - US Pork
usa-pork.org
Crispy Chicken Cakes with Plum Ginger sauce | Recipes | Lee Kum Kee Home | Philippines
ph.lkk.com