Holiday Cauliflower Casserole - Shamrock Farms
Mix cream cheese, sour cream, 1½ cups cheddar, bacon, scallions, rosemary, and thyme in a medium bowl until well combined.
Ingredients
- 4lbs cauliflower cut into bite-sized pieces
- 5-6 slices cooked bacon, chopped
- ¼ cup Shamrock Farms Sour Cream
- 4 oz softened cream cheese
- 2½ cups sharp cheddar cheese
- 1 shallot diced
- ¼ cup sliced scallions
- ¼ tsp rosemary
- ¼ tsp thyme
- ¾ tsp salt
- ¼ tsp pepper
- fresh chives chopped
- 2 Tbsp olive oil (or reserved bacon fat)
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