Vego Cupcakes
Who doesn’t love a cupcake? And when you can master the art yourself, you’ll be obsessed! These fluffy Moreish chocolate cupcakes using Vego Chocolate
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Ingredients
- 1 cup spelt flour
- 1/3 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup coconut sugar
- 1 teaspoon apple cider vinegar
- 1 cup soy or oat milk
- 1/3 cup coconut oil
- 1 teaspoon vanilla extract
- 1/2 cup Vego Chocolate Buttons, roughly chopped
- 3/4 cup non dairy butter
- 1/4 cup oat or soy milk
- 1/2 cup cocoa powder
- 2-3 cups icing sugar
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