Teriyaki Chicken Thighs
Experience the sweet and tangy Teriyaki Chicken Thighs, marinated in dark brown sugar and grilled to perfection. Perfect for family meals or summer barbecues.
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Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Saucepan
- Whisk
- Mixing bowl
- Refrigerator
- Plastic wrap
- Serving platter
- Tongs
Ingredients
- <p>½ cup Water
- 4 tablespoons Mirin
- ½ cup Soy sauce
- 1 Tablespoon Dark sesame oil
- 2/3 cup C&H® Tubinado Sugar
- 2 teaspoons Garlic, finely minced
- 1 teaspoon Ground ginger
- ½ teaspoon Onion powder
- ¼ teaspoon Crushed red pepper
- 1 large Scallion, thinly sliced
- 2 pounds Boneless chicken thighs</p>
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