Crisp Roast Duck recipe | Epicurious.com | Recipe Cart
Export 1 ingredients for grocery delivery Step 1 Preparation Put oven rack in middle position and preheat oven to 425°F.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Roasting rack
- Roasting pan
- Poultry shears
- Chef's knife
- Fork
- Wooden spoon
- Cutting board
- Carving knife
- Oven
Ingredients
- 1 (5- to 6-lb) Long Island duck (also known as Pekin)
- 2 cups boiling-hot water
- 1 tablespoon kosher salt
- 1 teaspoon black pepper
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