Tofu "Prawn" Cocktail Recipe | Tofuture
 – Tofuture - Transforming Tofu

Tofu "Prawn" Cocktail Recipe | Tofuture – Tofuture - Transforming Tofu

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Do you miss prawn cocktail? Be honest. Well, there is no longer any need. You can create your own fish-free version using tofu and the well-pressed lemony cubes

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Ingredients

  • 200g firm tofu, well-pressed
  • Juice of 1 lemon
  • 3 tbsps green nori sprinkle, such as this (can substitute with other seaweed ground into flakes)
  • Salt and Pepper
  • 60g / 1/4 cup tomato ketchup
  • 60g / 1/4 cup vegan mayonnaise
  • 1 tbsp tomato puree
  • 1/2 - 1 tsp American squeezy mustard, according to taste
  • 1/2 - 1 tsp siracha, according to taste
  • Pinch sumac (opt.)

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