How to make Dongo-dongo Recipe
Dongo-Dongo is a traditional African dish from the Central African Republic. It is a hearty and flavorful stew made with a variety of meats, vegetables, and spices. The dish typically includes...
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- Dongo-dongo Recipe
- How to cook Dongo-dongo Recipe
- Ingredients of Dongo-dongo Recipe
- Instructions for Dongo-dongo Recipe
Ingredients
- 125 gram Mixed Meats, Cut Into Pieces
- 1/2 tablespoon Palm Nut Oil
- 1/4 Onion, Chopped
- 3/4 cloves Cloves Garlic, Minced
- 1/4 inch Ginger, Grated
- 1/2 Tomatoes, Chopped
- 1/4 teaspoon Paprika
- 1/4 teaspoon Cayenne Pepper
- As required Salt And Pepper To Taste
- 125 gram Okra, Sliced
- 1/4 Eggplant, Diced
- as required Fresh Parsley Or Coriander Leaves For Garnish
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