Karakaroro | I've Been Cooking
Karakaroro is a vibrant and flavorful dish hailing from West African cuisine, combining tender chicken with a medley of vegetables and a rich peanut sauce, served over a bed of root vegetables and...
Keywords
- Karakaroro
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Chicken - 1 whole, cut into pieces
- Onions - 2 large, diced
- Tomatoes - 4 large, chopped
- Garlic - 5 cloves, minced
- Ginger - 2 inches, grated
- Peanuts - 1 cup, roasted and ground
- Red Bell Peppers - 2, sliced
- Okra - 1 cup, sliced
- Cassava - 2 large pieces, peeled and chopped
- Sweet Potatoes - 2, peeled and diced
- Plantains - 2, ripe and sliced
- Palm Oil - 1/2 cup
- Coriander - 1 bunch, chopped
- Salt - to taste
- Black Pepper - to taste
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