Beef Brisket Sandwiches | Williams Sonoma

Beef Brisket Sandwiches | Williams Sonoma

www.williams-sonoma.com

Beef Brisket Sandwiches Ingredients: - 1 beef brisket, 4 to 5 lb. - Salt, to taste - 1⁄4 cup beef grilling rub - 2 small yellow or red onions, diced - 4 garlic

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Ingredients

  • 1 beef brisket, 4 to 5 lb.
  • Salt, to taste
  • 1⁄4 cup beef grilling rub
  • 2 small yellow or red onions, diced
  • 4 garlic cloves, minced
  • 1⁄2 cup beef stock
  • 1⁄2 cup lager-style beer
  • 10 sandwich rolls, toasted
  • Store-bought or <a href="http://www.williams-sonoma.com/recipe/basic-barbecue-sauce.html"><b><u>Classic Barbecue Sauce</u></b></a>, warmed, for serving

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