Roast Vegetable Pie Recipe

Roast Vegetable Pie Recipe

www.eoibakery.com.au

A savoury vegetarian pie packed with hearty roast vegetable chunks, enveloped in a flavourful sauce.

View full recipe on www.eoibakery.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eoibakery.com.au.

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Cooking tools:

  • Rolling pin
  • Pie dish
  • Pastry brush
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Oven
  • Baking sheet
  • Saucepan
  • Mixing bowl
  • Whisk
  • Spatula
  • Chef's knife
  • Cutting board
  • Paring knife
  • Kitchen timer
  • Kitchen towel

Ingredients

  • EOI Flex puff pastry or
  • EOI puff pastry chopped in
  • EOI Pie Bottom Pastry
  • 1300g/ml Diced vegetables
  • 1100g/ml Milk
  • 100g/ml Cornflour
  • 100g/ml Maple syrup
  • 25g/ml Garlic
  • 25g/ml Salt
  • 200g/ml Onion

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