Black Forest Wreath | Christmas Desserts | Tesco Real Food

Ingredients

• 6 egg whites
• 350g caster sugar
• 2 tsp cornflour
• 2 tsp white wine vinegar
• 100g dark chocolate, melted and cooled slightly (see tip)
• 50g white chocolate, melted
• 100ml orange juice
• 1 tsp cornflour
• 100g caster sugar
• 200g fresh or frozen pitted cherries
• pinch ground cinnamon
• pinch ground cloves
• 300ml double cream, whipped to soft peaks
• 50g Tesco Finest mixed nuts, roughly chopped