Green Beans with Lemon, Garlic and Shallots
Savor bright green, lemon-infused green beans with garlic and shallots from Full Belly Farm. Perfectly blanched and sautéed for a delicious side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullbellyfarm.com.
Cooking tools:
- Microplane
- Pepper mill
- Stockpot
- Colander
- Mixing bowl
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Spatula
Ingredients
- 1 pound green beans
- 1/2 tablespoon olive oil
- 1 tablespoon butter
- 1 garlic clove, minced
- 1 shallot, minced
- 1/2 teaspoon red pepper flakes
- zest from 1 lemon
- salt
- freshly ground black pepper
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