Tri-Colored Latkes - Kosher.com
The classics never get boring, especially when they are a tri-colored medley!
Ingredients
- 3 small beets, peeled
- 3 eggs
- salt, to taste
- oil, such as Gefen Cottonseed Oil, for frying
- 3 potatoes, peeled
- 3 sweet potatoes, peeled
- 1 cup plus 1 tablespoon oil, such as Gefen Cottonseed Oil, divided
- 1 medium red onion, diced
- 1 egg
- 1/4 to 1/2 teaspoon black pepper
- 3/4 teaspoon Gefen Lemon Juice
- 3/4 teaspoon sugar
- 1/2 teaspoon salt
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