Piña Colada Donuts - Pure Wesson Oil

Piña Colada Donuts - Pure Wesson Oil

www.purewesson.com

Escape to the tropics with these irresistible Piña Colada Donuts! Soft, golden dough is fried in Wesson Canola Oil, then filled with a creamy coconut filling,

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Ingredients

  • 2% Milk 1 1/2 cups.
  • Instant or quick rise yeast 3 3/4 tsp.
  • Granulated sugar 2/3 cup.
  • Water 1/3 cup.
  • Wesson Canola Oil 6 tbsp.
  • Eggs 3 .
  • Salt 1 tsp.
  • Bread flour 6 Cups.
  • Wesson Canola Oil (for frying) 6 Cups.
  • Coconut milk 1 can.
  • Milk 1/2 cup.
  • Pure vanilla extract 1 tsp.
  • Granulated sugar 1/2 cup.
  • Corn starch 1/4 cup.
  • Egg yolks 4 .
  • Pineapple juice 1/3 cup.
  • Powdered sugar, sifted (more for desired consistency) 2 cups.
  • Unsalted butter, melted 2 tbsp.
  • Rum 2-3 tbsp, optional.
  • Dried pineapple slices or Chunks .
  • Toasted coconut flakes .
  • Rum filled pipettes .

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