Pressure cooker lamb tagine recipe

Ingredients

• 2 tbsp olive oil
• 1.3 kg roughly chopped lamb - big pieces are nice
• 2 red onions, finely diced
• 3 garlic cloves, minced
• 1 tbsp fresh ginger, grated
• 2 tsp ground cumin
• 2 tsp ground turmeric
• 2 tsp sweet paprika
• 1 large cinnamon stick, or 1/4 tsp ground cinnamon
• 100g dried apricots, finely diced. Other dried fruits like dates, prunes, raisins will work
• 2 tbsp honey
• Juice of half a lemon
• 3 tbsp tomato paste
• 1 tin chopped tomatoes
• 1 tin chickpeas, drained and rinsed
• 250ml hot chicken stock