Slow cooker lamb tagine recipe | Good Food

Slow cooker lamb tagine recipe | Good Food

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Cook something hearty and exotic for the family when it's cold outside, like our lamb tagine. If you can't get dried cherries, use apricots or prunes instead

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Ingredients

  • 900g lamb shoulder neck or leg, cut into chunks
  • 1 tbsp olive oil
  • 1 onion chopped
  • 3 carrots cut into chunks
  • 2 tsp ras-el-hanout
  • 1 tsp ground cumin
  • 1 tbsp tomato purée
  • 1 chicken or lamb stock cube or stock pot
  • 1 sweet potato cut into chunks
  • 30g dried cherries
  • ½ tsp honey
  • ½ bunch coriander chopped
  • couscous to serve

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