Home-baked scones | Woolworths TASTE

Home-baked scones | Woolworths TASTE

taste.co.za

Gentle butter rub and egg buttermilk mix create fluffy, golden scones perfect for split-open indulgence with butter and jam. Login to rate this recipe now!

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Ingredients

  • 560 g cake flour
  • 30 ml baking powder
  • 5 ml salt
  • 250 g butter, softened
  • 3 free-range eggs
  • 200 ml buttermilk

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