Moong Dal Recipe
This moong dal recipe is a simple lentil curry made using split green gram lentils. It provides plenty of protein, fibre, and nutrients.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
Ingredients
- 300 g Lentils
- 50 ml Oil
- 1 Onion
- 2 Tomatoes
- 2 Green Chillies
- 1 tsp Garlic Paste
- 1 tsp Salt (adjust to taste )
- 1 tsp Chilli Powder
- 1 tsp Turmeric Powder
- 1 tsp Cumin Powder
- 500 ml Water
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